Tsebo Careers: Facilities Management Jobs South Africa -

Introduction to Tsebo Careers

Tsebo Solutions Group is one of Africa’s leading providers of integrated facilities management services, delivering comprehensive solutions across catering, cleaning, hygiene, security, technical services, and total facilities management. Established in 1967, Tsebo has grown into a major employer with operations across South Africa and other African countries, serving clients in various sectors including mining, healthcare, corporate, education, retail, and government.

The Tsebo portfolio includes specialist brands such as Tsebo Catering Solutions (workplace catering and food services), Tsebo Cleaning Solutions (commercial cleaning services), Tsebo Hygiene Solutions (hygiene and pest control), and various other integrated facilities management services. The company manages facilities for major corporations, hospitals, mines, schools, and government institutions, employing tens of thousands of people across diverse roles.

As one of Africa’s largest facilities management employers, Tsebo offers extensive career opportunities spanning catering and food services, cleaning and hygiene services, facilities management, security services, technical maintenance, hospitality, project management, and corporate functions. The organization’s commitment to service excellence, employee development, transformation, and creating opportunities makes it an attractive employer for individuals seeking rewarding careers in facilities management and support services at all levels.

Types of Jobs Available at Tsebo Careers

Catering and Food Services

Chefs and cooks
Sous chefs
Head chefs
Executive chefs
Kitchen assistants
Food preparation staff
Canteen staff
Servers and counter staff
Baristas
Catering managers
Food service supervisors
Catering coordinators
Menu planners
Nutritionists and dietitians

Cleaning Services

Cleaners and domestic workers
Floor cleaners and polishers
Window cleaners
Industrial cleaners
Cleaning supervisors
Cleaning team leaders
Site managers
Area managers
Regional cleaning managers

Hygiene and Pest Control

Hygiene technicians
Pest control technicians
Hygiene consultants
Route managers
Service technicians
Technical managers

Facilities Management

Facilities managers
Facilities coordinators
Site managers
Operations managers
Project managers
Client relationship managers
Contract managers
Regional managers

Technical Services and Maintenance

Maintenance technicians
Electricians
Plumbers
HVAC technicians
Handymen
Maintenance supervisors
Facilities engineers
Building services engineers

Security Services

Security guards
Security officers
Control room operators
Security supervisors
Security managers

Healthcare Support Services

Healthcare support workers
Patient food service staff
Hospital cleaners
Ward orderlies
Linen and laundry staff
Sterile services technicians
Healthcare facilities managers

Hospitality and Guest Services

Receptionists
Front of house staff
Concierge services
Hospitality coordinators
Guest relations officers

Health and Safety

Health and safety officers
Environmental health practitioners
Safety coordinators
Occupational health specialists
Health and safety managers

Quality Assurance

Quality controllers
Quality assurance officers
Auditors
Compliance officers
Quality managers

Supply Chain and Procurement

Procurement officers
Buyers
Supply chain coordinators
Stores controllers
Inventory managers

Finance and Administration

Accountants
Financial controllers
Bookkeepers
Accounts clerks
Payroll administrators
Administrative assistants

Human Resources

HR officers
Recruitment coordinators
Training and development specialists
Employee relations officers
HR business partners

Sales and Business Development

Sales representatives
Business development managers
Account managers
Tender coordinators
Client service managers

Corporate Services

Executive assistants
Office managers
Marketing coordinators
Communications officers
IT support specialists

Requirements for Tsebo Careers

General Requirements

South African citizenship or valid work permit
Clear criminal record
Medical fitness for physical work
Professional appearance and conduct
Excellent customer service orientation
Reliability and punctuality
Team collaboration skills
Ability to work various shifts
Good communication skills
Honest and trustworthy character

Catering Requirements

Culinary qualifications (for chef positions)
Food safety and hygiene certification
Understanding of HACCP principles
Cooking skills and kitchen experience
Menu planning knowledge
Ability to work under pressure
Creativity in food preparation
Physical fitness for kitchen work
Knowledge of dietary requirements
Cost control awareness

Cleaning Requirements

Physical fitness and stamina
Attention to detail
Understanding of cleaning procedures
Knowledge of cleaning chemicals and safety
Ability to work independently
Time management skills
Customer service orientation
Reliability and punctuality
Willingness to work various shifts

Facilities Management Requirements

Facilities management qualifications or experience
Understanding of building systems
Project management capabilities
Client relationship management skills
Budget management knowledge
Problem-solving abilities
Health and safety awareness
Contract administration experience
Leadership and people management

Technical Requirements

Trade qualifications and certificates
Electrical, plumbing, or HVAC certification
Relevant trade test certificates
Building maintenance experience
Troubleshooting and repair skills
Safety awareness
Customer service skills
Valid driver’s license (advantageous)

Healthcare Support Requirements

Understanding of healthcare environment
Infection control knowledge
Patient care sensitivity
Food safety certification (for food services)
Ability to work in hospital settings
Compassion and empathy
Attention to hygiene standards
Reliability and trustworthiness

Management Requirements

Relevant management experience
Leadership and people management skills
Financial management and budgeting
Client service excellence focus
Problem-solving and decision-making
Strategic thinking
Communication and stakeholder management
Performance management abilities

Careers by Qualification

Benefits of Working at Tsebo

Competitive Remuneration

Market-related salaries
Shift allowances
Overtime pay
Performance bonuses (for management)
Annual salary increases
13th cheque
Long service bonuses

Employee Benefits

Medical aid options (where applicable)
Provident fund contributions
Group life insurance
Funeral cover
Employee wellness programs
HIV/AIDS support programs

Training and Development

Comprehensive induction programs
On-the-job training
Food safety and hygiene training
Cleaning techniques and procedures
Health and safety training
Customer service training
Leadership development programs
Skills development opportunities
Learnerships and apprenticeships
Study assistance (where applicable)
Career progression support
Mentorship programs

Work Environment

Diverse work settings (corporate, mining, healthcare, etc.)
Team-based culture
Essential services provision
Nationwide presence
Transformation and empowerment focus
Employment stability

Career Growth

Clear career progression pathways
Internal promotion opportunities
Cross-functional development
Multi-site experience
Regional and national opportunities
Specialized training
Management development
Fast-track programs for high performers

Additional Benefits

Uniform provision
Personal protective equipment (where required)
Transport assistance programs (where applicable)
Staff facilities and amenities
Employee recognition programs
Team building activities

How to Apply for Tsebo Careers

Application Process

Visit the Tsebo Solutions Group careers website
Browse available vacancies by service line and location
Review position requirements
Prepare required documentation
Complete online application form
Upload curriculum vitae
Submit supporting documents
Track application status

Alternative Application Methods

Email applications to HR recruitment
Apply through recruitment agencies
Submit applications at Tsebo regional offices
Attend Tsebo recruitment drives and job fairs
Apply at client sites where Tsebo operates

Required Documentation

Comprehensive curriculum vitae
Certified copy of South African ID
Certified matric certificate
Certified tertiary qualifications (where applicable)
Trade certificates and qualifications
Food safety certificates (for catering roles)
Professional registration (where applicable)
Valid driver’s license (where required)
Professional references with contact details
Proof of previous employment

Recruitment Process

Application screening by HR
Telephonic or in-person screening interview
Competency assessments
Practical assessments (for chefs, technicians, cleaners)
First round interviews with line managers
Second round interviews with senior management
Reference checks
Criminal record verification
Medical fitness assessment (where required)
Job offer and placement
Comprehensive induction and training

Training and Development Programs

New Employee Induction

Company orientation and values
Tsebo operations and service lines
Client service standards and expectations
Health and safety training
Policies and procedures
Systems and technology training
Code of conduct and ethics
Quality standards
Performance expectations

Catering Training

Food Safety and Hygiene

Food safety principles and HACCP
Personal hygiene standards
Cross-contamination prevention
Temperature control
Food storage and handling
Cleaning and sanitization
Pest control awareness
Allergen management

Culinary Skills

Food preparation techniques
Cooking methods
Menu planning
Portion control
Cost management
Presentation and plating
Special dietary requirements
Nutritional awareness

Cleaning Training

Cleaning methods and techniques
Chemical safety and usage
Equipment operation
Floor care and maintenance
Specialized cleaning (windows, carpets, industrial)
Hygiene standards
Personal protective equipment
Environmental cleaning practices
Quality control procedures

Facilities Management Training

Building systems and operations
Preventative maintenance programs
Emergency procedures
Client relationship management
Contract management
Budget control
Project management
Health and safety compliance
Sustainability practices

Health and Safety Training

Occupational Health and Safety Act compliance
Hazard identification and risk assessment
Incident reporting and investigation
Emergency response procedures
First aid training
Fire safety
Chemical safety
Manual handling
Working at heights

Customer Service Training

Service excellence standards
Professional communication
Handling queries and complaints
Building customer relationships
Problem-solving
Telephone etiquette
Conflict resolution
Service recovery

Leadership Development

Supervisory skills programs
Team leadership and motivation
Performance management
People development
Operational management
Financial management for managers
Strategic planning
Change management
Communication and stakeholder engagement

Career Progression Pathways

Catering Path

Kitchen assistant → Cook → Chef → Sous chef → Head chef → Executive chef → Catering manager → Regional catering manager

Cleaning Path

Cleaner → Team leader → Supervisor → Site manager → Area manager → Regional manager → Operations manager

Facilities Management Path

Facilities coordinator → Facilities officer → Facilities manager → Senior facilities manager → Regional facilities manager → Executive manager

Technical Path

Maintenance assistant → Technician → Senior technician → Supervisor → Maintenance manager → Technical manager

Healthcare Support Path

Healthcare support worker → Senior support worker → Supervisor → Unit manager → Hospital services manager

Company Culture and Values

Core Values

Service excellence
Customer-centricity
Integrity and honesty
Teamwork and collaboration
Respect for people
Accountability and ownership
Innovation and continuous improvement
Diversity and transformation
Safety and well-being
Sustainability and responsibility

Workplace Culture

Service-oriented environment
Team collaboration
Performance-driven
Customer satisfaction focus
Diversity and inclusion
Essential services provision
Community engagement
Skills development emphasis
Recognition and rewards
Work-life balance consideration

Tsebo Service Lines and Sectors

Service Offerings

Catering and food services
Cleaning and janitorial services
Hygiene and pest control
Technical facilities management
Integrated facilities management
Security services
Soft services management
Healthcare support services
Hospitality services

Sectors Served

Mining and resources
Healthcare and hospitals
Corporate offices
Education institutions
Government facilities
Retail and commercial
Manufacturing and industrial
Aviation and airports
Sports and entertainment venues

Tips for Successful Applications

CV Preparation

Highlight facilities management or service industry experience
Include food safety and hygiene certifications
Mention cleaning or catering experience
List technical skills and trade certificates
Include customer service achievements
Showcase reliability and attendance record
Mention teamwork and collaboration examples
Include language proficiencies

Interview Preparation

Research Tsebo’s service offerings and clients
Understand facilities management industry
Demonstrate customer service orientation
Show commitment to quality and excellence
Prepare examples of problem-solving
Exhibit reliability and work ethic
Understand importance of safety and hygiene
Display flexibility and adaptability
Ask informed questions about service delivery

For Catering Roles

Demonstrate culinary skills and passion
Show understanding of food safety
Exhibit creativity in food preparation
Display ability to work under pressure
Show cost consciousness
Demonstrate menu planning knowledge
Exhibit teamwork in kitchen environment

For Cleaning Roles

Demonstrate attention to detail
Show understanding of cleaning standards
Exhibit reliability and punctuality
Display physical fitness
Show pride in work quality
Demonstrate safety consciousness
Exhibit customer service mindset

For Facilities Management Roles

Demonstrate leadership and management skills
Show understanding of building systems
Exhibit client relationship capabilities
Display budget management knowledge
Show problem-solving abilities
Demonstrate project management skills
Exhibit strategic thinking

Conclusion

Tsebo careers offer extensive opportunities in South Africa’s leading facilities management and support services sector, providing diverse roles across catering, cleaning, hygiene, technical maintenance, facilities management, healthcare support, and corporate functions. As one of Africa’s largest employers in facilities management serving major corporations, mines, hospitals, and institutions, Tsebo combines service excellence with skills development and transformation.

The organization’s commitment to employee development, career progression, competitive benefits, and creating opportunities makes it an employer of choice for individuals at all qualification levels seeking rewarding careers in essential services.

Whether you’re a chef preparing nutritious meals, cleaner maintaining facilities, technician ensuring building systems operate efficiently, facilities manager coordinating comprehensive services, or supporting critical operations, Tsebo provides the platform, training, resources, and opportunities to build a successful career while delivering essential services that keep South Africa’s businesses, hospitals, and institutions running smoothly. Join Tsebo Careers and be part of Africa’s facilities management leader while developing your skills and advancing your career in the dynamic world of integrated facilities management.